Keller Personen

Wine

Terrace Wines

Our Grüner Veltliner Steingarten and our two Rieslings Loiserberg and Belle Fleur receive the same attention in the vineyard and cellar as our terroir wines. The maturation time on the lees, however, is only six to ten months and takes place entirely in stainless steel tanks.

Steingarten

Grüner Veltliner
2018 | 0,75L
GV Steingarten
12,80 EUR
17,07 EUR / L

Ried Loiserberg 1. ÖTW

Riesling
2018 | 0,75L
Flasche Riesling Loiserberg
14,80 EUR
19,73 EUR / L

Belle Fleur

Riesling
2018 | 0,75L
RR Belle Fleur
19,80 EUR
26,40 EUR / L

Terroir Wines

More time means more character, depth and terroir. Our Erste Lage wines and the wines of the Purus series are for at least 20 months in wooden barrels and stainless steel tanks. There, they stay on the lees all the time, before they are bottled and mature for at least another 16 months in the bottle.

Purus

Riesling
2016 | 0,75L
Riesling Purus 2016
19,80 EUR
26,40 EUR / L

Purus

Grüner Veltliner
2016 | 0,75L
GV Purus 2016 Flasche
19,80 EUR
26,40 EUR / L

Ried Käferberg 1. ÖTW

Grüner Veltliner
2015 | 0,75L
Käferberg 2015 Flasche
36,80 EUR
49,07 EUR / L

Ried Steinmassl 1. ÖTW

Riesling
2015 | 0,75L
Riesling Steinmassl 2015
29,80 EUR
39,73 EUR / L

Ried Heiligenstein 1. ÖTW

Riesling
2015 | 0,75L
Riesling Heiligenstein
64,80 EUR
86,40 EUR / L

Ried Seeberg 1. ÖTW

Riesling
2015 | 0,75L
Riesling Seeberg 2015
36,80 EUR
49,07 EUR / L

Ried Schenkenbichl 1. ÖTW

Grüner Veltliner
2015 | 0,75L
Flasche Grüner Veltliner Schenkenbichl
29,80 EUR
39,73 EUR / L

How We Drink Our Wines

We take care of each one of our grapevines individually. We pick the grapes by hand, mature the wines in suitable barrels, and store them often for years in a temperature-perfect cellar. Eventually, though, the day will come for the wines to fly - and they will have a new owner: You.  And therefore, while we certainly wouldn’t want to interfere in your affairs in a schoolmasterly way, we still would like to give you some valuable recommendations based on what we’ve learned from time and experience.

  • Our wines develop with air. Ideally, you would open our terrace wines one hour before you enjoy them. For our terroir wines, decanting is recommended.
  • The perfect drinking temperature is 9-11°C for the terrace wines and 12-14°C for the terroir wines.
  •  The optimal glass for the terrace wines is the universal or standard glass; for the terroir wines, a Burgundy glass would be ideal.

Our wines are always ready to drink when released. This means that they provide pleasure right from the very first second - but that doesnt mean they cannot develop over many more years to come.

We believe, that a little bit more time in our cellar brings more pleasure and taste in your glasses.

Perfect Maturity

Read more

Cellar

Read more